What are you eating at the moment?

**YetAnotherNickname** · 6-4-12,00:05

Originally Posted by angel102999

Indeed, i have seen far far too many "chefs" who have no ******* clue what they are doing it makes me want to smack them with a dead fish.

That makes two of us.

**prredhouse** · 6-4-12,00:06

Originally Posted by KopCat786

You know the marinade I've given you you can cook bhuna with it as well mate, bhuna is basically you boil the meat which drains all the fat and cook it with the spice. It's ****** yummy though.

ah thats spot on. the boiling bit. we irish love to boil the ***** outta of everything! thank you again, you are a gold plated lady.

**angelYNWA** · 6-4-12,00:06

Originally Posted by LucasIsDancin

At least I have an admirer.

cant beat chips and curry sauce

**prredhouse** · 6-4-12,00:08

Originally Posted by LucasIsDancin

Just ate a (in a drunken state) 4'n'1 from the curry shop. That's 3 chicken balls, friend rice, chips & curry sauce in a tray. Get in lads!

beats the hell out of sugared bread!

**LucasIsDancin** · 6-4-12,00:08

Originally Posted by angel102999

cant beat chips and curry sauce

Especially after a few pints.

**The Riedle** · 6-4-12,00:09

Originally Posted by prredhouse

ah thats spot on. the boiling bit. we irish love to boil the ***** outta of everything! thank you again, you are a gold plated lady.

I'm a guy but whatever tickles your pickle mate, and it's been a pleasure I love sharing what I know. You have to cook it to perfection and I mean well done mate. If you keep the meat rare the spice stays raw and it doesn't taste very nice. Good luck and let me know how you get on, I'd gladly help you

**prredhouse** · 6-4-12,00:12

Originally Posted by KopCat786

I'm a guy but whatever tickles your pickle mate, and it's been a pleasure I love sharing what I know. You have to cook it to perfection and I mean well done mate. If you keep the meat rare the spice stays raw and it doesn't taste very nice. Good luck and let me know how you get on, I'd gladly help you

top tip 1
top tip 2
well appreciated i will be inflicting my experiment on the family quite soon!

**The Riedle** · 6-4-12,01:39

Originally Posted by prredhouse

top tip 1
top tip 2
well appreciated i will be inflicting my experiment on the family quite soon!

I forgot to add tumeric powder but only a pinch or for two. Sorry buddy!

**prredhouse** · 6-4-12,01:41

Originally Posted by KopCat786

I forgot to add tumeric powder but only a pinch or for two. Sorry buddy!

thats allright bud sure tumeric is only for colour! im listening to U2 now so im scanning!

**The Riedle** · 6-4-12,01:42

Originally Posted by prredhouse

thats allright bud sure tumeric is only for colour! im listening to U2 now so im scanning!

That's why i said pinch

enjoy

**prredhouse** · 6-4-12,01:48

Originally Posted by KopCat786

That's why i said pinch

enjoy

will do, fair play to you, a good sort!

**BilbaoBaggins** · 6-4-12,02:11

Beans on toast with grated cheese
Milkybar yogurt

**Boston-Sox** · 6-4-12,07:42

Toast

**Vanoord** · 6-4-12,07:55

Bacon sarnie, fresh white bread, English mustard and ketchup. With a good strong cup of coffee. Although that's technically drinking, not eating.

**HeWhoShallNotBeNamed** · 6-4-12,13:27

Porridge.

**angelYNWA** · 6-4-12,13:36

Originally Posted by HeWhoShallNotBeNamed

Porridge.

salt or sugar?

**HeWhoShallNotBeNamed** · 6-4-12,13:39

Originally Posted by angel102999

salt or sugar?

I put 1 sweetner in. Tastes quite nice.

**angelYNWA** · 6-4-12,13:54

Originally Posted by HeWhoShallNotBeNamed

I put 1 sweetner in. Tastes quite nice.

fair does, im always torn, my father only ever ate it with salt and my mother with half a tonne of sugar

**HeWhoShallNotBeNamed** · 6-4-12,14:37

Originally Posted by angel102999

fair does, im always torn, my father only ever ate it with salt and my mother with half a tonne of sugar

It says you can have it with salt but it doesn't sound great if I'm honest.

I've heard it's good for you so I'm trying to cut down on eggs and stuff.

**angelYNWA** · 6-4-12,14:41

Originally Posted by HeWhoShallNotBeNamed

It says you can have it with salt but it doesn't sound great if I'm honest.

I've heard it's good for you so I'm trying to cut down on eggs and stuff.

Salt with it is definitely an old school scottish thing.

**The Riedle** · 6-4-12,14:43

Porridge honey and banana, no lunch yet I'm not hungry.

**WirralRiddler** · 6-4-12,15:32

Left over pizza.

**redhoops** · 6-4-12,15:36

cat food

**lfcstlouis** · 6-4-12,15:38

Originally Posted by redhoops

cat food

Again?

**redhoops** · 6-4-12,15:41

Originally Posted by lfcstlouis

Again?

stick to what i like.

easy to chew and digest.

draft time soon. cant wait

**HeWhoShallNotBeNamed** · 6-4-12,17:01

Originally Posted by WirralRiddler

Left over pizza.

I love left over Pizza.

**angelYNWA** · 6-4-12,17:03

Originally Posted by WirralRiddler

Left over pizza.

cold pizza is the dogs nads, even better when its from dominos

**HeWhoShallNotBeNamed** · 7-4-12,19:58

Pasta.

**BilbaoBaggins** · 7-4-12,20:13

I've accidentally eaten a sausage roll, 10 days out of date.

**ceredred** · 7-4-12,20:14

Originally Posted by KennyandtheHenderson

I've accidentally eaten a sausage roll, 10 days out of date.

Bye...

I've just had chicken enchiladas.

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